Kvareli Special Reserve Koncho&Co

Kvareli special reserve is made with the grapes from the best and old vineyards of specific viniculture micro zone of Kvareli. The vineyards are especially rich with black slates, which determines the uniqueness of the wine. The wooded mountains and the hot cliffs of Kvareli, which surround the mentioned vineyards, create a special and unique microclimate, and all this is a pre-condition for obtaining the highest quality of the wine.

To achieve the highest quality of wine, it is held “green harvest” in the vineyards, when the grape starts first ripening. That improves the quality of the whole harvest due to the sharp elimination of its quantity. 

Classical fermentation of the must, with halting on the must after 6 weeks of fermentation; followed by malolactic fermentation and aged in 225liter barrels minimum 24 month. Wine is bottled without any filtration.

Vineyard is cultivated in Georgia, Kakheti region, Kvareli PDO, at the bottom of Caucasian Mountain Ranges, next to the riverbank of Duruji, on black schist soils.

100% Saperavi