Mukuzani Koncho&Co
Wine Profile
It is a complex, medium-bodied wine with a spicy nose, black currant, and blackberry notes, finished with a velvety touch of leather.
Vineyard
Grapes harvested in Mukuzani PDO in Kakheti region, Georgia.
Winemaking method
Vinified and aged in oak barrels for 9 months.
Grape
100% Saperavi
Tech Specs
ALC 12.5%
TA 5.1 g/l
RS 2.8 g/dm3
Sulfur 15 mg/l
$25.00Price
Excluding Sales Tax
